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Note from The Designer:

Thank you! Xx Kris

Since 1962

Desserts Made for everyday moments & meaningful celebrations.

We bake in small batches using high-quality ingredients & classic techniques with a modern twist

Jim | Founder of Crumb

“Baking is about more than following a recipe. It’s about paying attention, respecting the process, and taking pride in every detail. If you do that, people will always feel it.”

Founded by James, whose classic techniques were shaped over decades in the kitchen, Crumb began as a place rooted in patience, precision, and respect for the process. Those early foundations still guide everything we make today. The bakery is now led by his daughter Poppy.
Crumb has grown into a modern bakery with an artistic point of view. Poppy brings a fresh perspective to the work by blending timeless methods with contemporary design, seasonal flavors, and an intuitive approach to baking.

Crumb is a family-run bakery built on tradition, care, and a deep love of the craft.

A Peek Behind Our Bakery

Catering
DESSERT BARS
custom order
CELEBRATION CAKES
in-store menu
SIGNATURE STAPLES
More about us

Raised on her father’s desserts and inspired by creativity and craft, Poppy brings a thoughtful, modern approach to Crumb. Today, she blends classic techniques with refined presentation, honoring the bakery’s roots while continuing to evolve it.

Second-Generation Baker & Owner

Poppy Ann

Meet our owner

Cateringcustom orderin-store menu

From everyday treats to special occasions, we would love to bake for you.

What Are You Craving?

We believe in the power of community and source from local producers whenever possible. Every dessert is made with attention to flavor, seasonality, and the belief that everyone deserves a seat at the table.

Thoughtfully Made, From Ingredients to celebration